Asking a
New Yorker “Do you recycle” is about as antiquated these days as requesting a
seat in the non-smoking area of a restaurant. It’s the law, of course, and the NYC Department of Sanitation makes it
fairly easy, providing curbside recycling collection to 3 million households.
In fact, we
put out between 366,000 and 423,000 tons of mixed-paper recyclables and between
250,000 and 331,000 tons of bottle-and-can recyclables each year. But are you
recycling correctly? And what if you're not? Can you do more harm than good if
you recycle something you shouldn’t?
On the surface, the recycling guidelines seem fairly straightforward: Put mixed-paper items in the green containers and everything else — plastic, glass, metal and foil — in the blue “bottle-and-can” containers.
I consider
myself a good recycler, but I worry unreasonably about envelopes with windows, paper
with staples, milk cartons with plastic spouts, aerosol cans, batteries, plastic
utensils, “disposable” lighters, assorted cables that belong to nothing I still
have… What’s trash, what’s recyclable and what impact can one individual’s
mistakes really have?
Plagued by
these questions, I set out on a digital quest for truth in recycling. Turns
out, I’m recycling incorrectly, I’m not the only one, and individual mistakes
are having a clear impact.
Almost a quarter
(23%) of New York’s residential trash consists of items that should have been
recycled, including paper and cardboard (15.04%), metal (4.07%), glass
containers (2.4%), plastic bottles and jugs (1.48%), and beverage cartons
(0.4%), according to a “census of New York waste” (officially known as the New
York 2004-05 Residential and Street Basket Waste Characterization Study, or
WCS for short).
we put in the blue bins are plastics that are not recycled in New York. It’s referred to in waste management circles as “contamination,” and it seems we contaminate our blue bins by thinking all plastics are recyclable or, somewhat closer to the truth, all plastics with a triangle featuring a 1 or a 2. The actual guideline is even narrower (keep reading).
Moreover,
we are sometimes sorting recyclables incorrectly, another source of
contamination. One area of confusion is the milk carton: It’s not mixed-paper, it’s
bottles-and-cans. Because it has had liquid in it, it should be treated as a
beverage container even though it’s cardboard. (On a positive note, we’re doing
a good job overall at identifying and sorting our paper recycling.)
Why Are We So Confused?
My fears
are confirmed: We’re trashing things that could be recycled and recycling
things that should be trashed and incorrectly sorting our legitimate
recyclables. Why are we so confused about recycling? And can our mistakes muck
up the works, bring the recycling processing plants to a standstill?
It’s
confusing because recycling regulations and capabilities vary from city to
city. You can’t really go by the recycling symbols; you have to go by NYC
regulations. And, no, our confusion won’t muck up the works: The recycling processors
are all equipped to deal with contamination on their conveyor belts.
But they also have minimum contamination requirements (e.g., a load should be no more than 10% non-recyclable materials). To
fully understand the impact, it helps to know what happens to your recycling after
DES picks it up at your curb. Get the breakdown here, but suffice it to say, contamination costs taxpayer
dollars that instead could be turned around to create and support still more
recycling programs.
The good
news: These are easy fixes. Small changes could beget big
improvements. The average NYC resident discards nearly 4.5 pounds of trash each day, or more than three-quarters of a ton per year. Imagine if you reduced your own daily output by just a few ounces by improving your recycling know-how.
improvements. The average NYC resident discards nearly 4.5 pounds of trash each day, or more than three-quarters of a ton per year. Imagine if you reduced your own daily output by just a few ounces by improving your recycling know-how.
My own
mistakes: Windowed envelopes are
recyclable, with mixed paper; milk cartons with plastic spouts and aerosol cans
both are recyclable, and go in the blue
bins. Since I began adding these items to my recycling, one kitchen trash bag
lasts twice as long.
Unfortunately,
I’ve also been a contributor to the 20% slice of incorrectly-recycled plastics.
I’m among those who followed the “triangle-with-1-or-2” method. Turns out, take-out
containers are never recyclable. The bottom line when it comes to plastics:
Recycle only plastic beverage containers, bottles and jugs with a 1 or 2 triangle.
Trash plastic tubs, trays, wraps, bags, etc., regardless of the recycling
symbol.
I was
relieved to find I had been separating and sorting some things correctly: Staples
in paper aren’t a problem, as they get filtered out at the recycling plant;
regular alkaline batteries go in the trash (sans
mercury, they pose little risk), as do plastic utensils and lighters (although
a number of online guides explain how to safely break down a lighter’s
components for recycling).
The WasteLe$$ Website: Clearing the Confusion
My
encounter with everything I wanted to know about recycling but was afraid
to ask began at NYC.gov’s WasteLe$$ website. Created by the DSNY Bureau of Waste Prevention, Reuse and Recycling, it’s a remarkably comprehensive guide to recycling in the city, and all of the information for this article came from its myriad pages.
to ask began at NYC.gov’s WasteLe$$ website. Created by the DSNY Bureau of Waste Prevention, Reuse and Recycling, it’s a remarkably comprehensive guide to recycling in the city, and all of the information for this article came from its myriad pages.
You can
start your own search for truth in recycling at the WasteLe$$ home page, as I
did, and I highly recommend drilling down into all the site provides. But be
forewarned: With its wealth of information and resources, clicking through it
all can be a bit like logging into Facebook — you go on to wish your brother
happy birthday, and suddenly an hour’s gone by.
In a series
of three separate posts, I’ll break out some of the more pertinent links on
the WasteLe$$ site to get you straight to the answers you need. I’ll also share
resources to help ensure your spring-cleaning efforts take advantage of all the
recycling, safe disposal and reuse opportunities the city offers. Part 1 in the series guides you to the online
facts on household recyclables, including how to separate and sort them for effective
curbside recycling.
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